Mercury Poisoning

Mercury poisoning is a serious condition caused by exposure to organic or inorganic forms of mercury. Mercury is a naturally occurring element found in air, water, and soil. It has a rich history of both medicinal and industrial uses. Mercury may also be intentionally or accidentally ingested, absorbed through the skin, or inhaled. Symptoms of mercury poisoning depend on the type and dose of mercury exposure, and can range from mild to severe. In severe cases, exposure to mercury can cause permanent harm, including brain damage or death.

Types of Mercury

There are several forms of mercury, including elemental (metallic), inorganic, and organic. The most common form of mercury is elemental (metallic) mercury. It is a shiny, silver-white liquid at room temperature and has no odor or taste. Elemental mercury is commonly found in thermometers and other measuring devices.

Inorganic mercury is usually found in chemical products such as antiseptics, fungicides, germicides, antacids, and paints. It is absorbed through the skin and can cause severe reaction if inhaled. It is also toxic when ingested.

Organic mercury is a form of mercury that is found in certain fish and animal products, and is the form most commonly associated with mercury poisoning. It is absorbed through the digestive tract and enters the bloodstream, which is then carried to organs and tissues throughout the body.

Symptoms of Mercury Poisoning

The symptoms of mercury poisoning can vary based on the type and amount of mercury exposure. The most common symptoms are:

Nausea and vomiting
Diarrhea
Headaches
Dizziness
Lethargy
Personality changes
Kidney damage
Cardiac effects
Loss of coordination
Visual disturbances
Hearing loss
Incoordination in movement
Cognitive impairments

In severe cases, mercury poisoning can cause brain damage, paralysis, and even death.

Treatment for Mercury Poisoning

Treatment for mercury poisoning can involve chelation therapy, the use of medications to bind and remove mercury from the body. The goal of chelation therapy is to reduce the amount of mercury in the body, reduce the symptoms of poisoning, and prevent further damage to organs and tissues.

In addition, doctors may recommend nutritional supplements as part of the treatment for mercury poisoning. These supplements are designed to help replenish vitamins and minerals that may have been lost due to mercury exposure. It is also important for those with mercury poisoning to avoid further exposure to mercury. Avoiding fish, especially large predators such as tuna, marlin, king mackerel, and swordfish, is key to preventing further exposure.