Susceptible Cholera

What is Susceptible Cholera?

Susceptible Cholera is an intestinal infection caused by the bacteria Vibrio cholerae. It is an acute diarrhoeal disease and is highly communicable. It is one of the most common causes of infectious diarrhea in the world.

Signs and Symptoms

The signs and symptoms of Susceptible Cholera include:
  • Watery diarrhea
  • Vomiting
  • Abdominal cramps
  • Dehydration
  • Rash and fever may sometimes occur


Susceptible Cholera is mainly caused by consuming food or water that is contaminated with the Vibrio Cholerae bacteria. The bacteria can survive for long periods in contaminated water or food.

Diagnosis and Treatment

The diagnosis of Susceptible Cholera is usually done through a laboratory test of the stool sample. Treatment includes rehydration therapy and antibiotics such as Tetracycline or Ciprofloxacin.


Susceptible Cholera is preventable by following proper hygiene. People should drink safe and clean water, and avoid consuming food from street vendors. It is also important to practice proper disposal of human wastes. Vaccines against Susceptible Cholera are available in certain countries.